La Jeante - Saint-Pons-de-Thomières

The restaurant is in the higher of the black mountains just above Saint-Pons-de-Thomieres direction le Soulie. The owner cooks traditional local products plus make his own charcuterie plus home make chips cook in duck fat delicious lush is roasted beef in charcoal fire so tender with white beans and beef sauce is a delight. The omelette of local mushrooms is a delight to plus the specialty is the tripe. Well you need try by your self and find out trust me. I’m local to that area. All best and I’m looking for your review.

When the room is full there is too much noise But all. Is excellent

An authentic restaurant and local products. You leave the table satisfied with the taste and quality. Great welcome and top notch. I recommend for people who like good meals like in the old days...

Local cuisine with healthy and tasty products at the brooch... for a Sunday noon with friends

Very good local produce Cepes cutlery EXCELLENT