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Bidra med feedbackWe haven't been here yet, but we're going back. that was eating so well. actually asked my man to speak with the cook, and he came out and shared so much interesting information about how the food was chosen and prepared. He's passionate about what he's doing. it is also cool that you can watch the kitchen through a glass partition from inside and outside on the street (big glass window). we had a wonderful evening. (and save space for dessert- we tried both pavlowa and boston cream pie and they were fantastic)
Went on a Thursday night for dinner. Wasn't too crowded at all. We had excellent service. Food was overall good. Our waitress was great about adjusting some of our drinks to fit our preferences.
This was our first visit to the Salt Cellar. The food and service were great. We arrived early and had a drink at the bar first, which was nice. We very much enjoyed eating here and would go here again!
I had a great experience. I will definitely be back!
One friend almost cried because the food was so good; the executive chef even personally gave us free samplers for dessert. Mind blown. Loved it!