Cyrille Billot - Saint-Maur-des-Fossés

Everything about this restaurant was good, understated elegance. The meal we had, from starter to dessert was amazing. The beef was melt in the mouth and full of flavour. Hubby had the soufflé for dessert and still talks about it. The staff were friendly and helpful and when we were leaving the restaurant they gave us two freshly baked and beautifully presented mini muffins to take home. Wine menu expensive. This is a restaurant worth a visit for a special occasion.

Excellent and I rarely put 5 stars! Thank you for your birthday. We were two in October and had a separate table for more privacy and less noise. The dishes and mouths of lovers were delicious (I really like edible flowers, pleasant service and comfortable chairs. The price is worth it, especially since lunch menus are available at very attractive prices (I will come back to try them. If we were to add something, I would say that offering good drinks without alcohol (real cocktails would not only be a mixture of alcohol-free juice or non-alcoholic drinks and as good as fritz cola for example would be great! And having the habit of eating a true German cheesecake, I prefer to talk about broken or revisited cheesecakes;

This third experience was disappointing. Unsurprising presentation and taste, lack of originality and refinement. Not to the height of his reputation!

Everything is perfect, menu, reception, service quality. Recommendation

A very pleasant moment. Very friendly and professional staff. All right.