Sweetie Pie Upper Crust - Saint Louis

This is my second time visiting the Sweetie Pies restaurants. My first time was at the Mangrove location. All I can say is the food is still really really good! This time I had the fried chicken, cornbread, cornbread dressing and corn. I also had her raspberry sweet tea. The tea is soooo good. The food is just true home cooked food. The location is nice but there were some employees who weren't smiling and made the experience not superb. The mangrove location is better because they have live music and everyone is overly friendly there!

Good but overpriced. I thought the food was good standard southern 'soul ' food but a bit overpriced. Same meals at most soul food restaurants would cost a 1/3 less but still a treat.

Food is awesome, service is awesome but please remove the hundreds of laser/ink-jet printed signs you have all over! Before getting to the food line I read about 30 signs telling me what to do and what not to do. Not even a public school cafeteria has this many signs. I probably wont return to this location just because of that.

Verrrryyy Satisfied!!. I was in St. Louis for a church conference on October 27-29, 2013. I was in the Upper Crust on 10/27/13 around 5pm with a friend of mine. First, the line was long, but moved at a steady pace. We didn't have a long wait to get our food. Secondly, we saw Ms. Robbie and her sister, but we did not want to disturb them as they looked very busy so we just delighted in being able to see her in person. Third, the food was TO DIE FOR! I had three BIG fried chicken wings, mac and cheese, turnip greens, cornbread dressing, sweet potatoes, and peach cobbler. The only thing that I did not care for was the cobbler (I prefer my mom's cobbler...Sorry Ms. Robbie). Our waiter was just wonderful and attentive. They carry your trays to your table for you! Everybody was friendly and the next time I am in St. Louis, I am going to try the Baked Turkey Wings or the Pork Chops. I really enjoyed my food and because they give such generous portions, I was able to carry the leftovers back to my hotel room. My $20 was well spent!

I traveled 824 miles to dine at Sweetie Pies. I was a little star struck when I walked in but after I gathered my composure I didn't know how things worked so I asked Charles who walked right passed me the first time while I was I awe. He explained that we ordered and paid for our food first then our waiter would take our trays to our tables. I ordered fried chicken (a bit too salty for my taste) Potato Salad (a bit too sweet for my taste) Macaroni and Cheese (the bomb) with rice and gravy (average). I ordered the sweet tea which was again average my meal totaled to about $15 and the customer service aside from Charles just walking pass us with no greeting in the beginning was superior. Greg our waiter was good the staff sung happy birthday to me then Charles requested that the live entertainment sing to me also. Oh I forgot they had live entertainment during the day. Everyone was more than happy to pose for pictures with me. I will return again while I'm in STL but will probably never come back once I leave.