Le à Foie Gras - Saint-Jean-de-Luz

An excitement! That’s why we went there! a pleasant moment in the shade of the rooms. a jovial service. we recommend to all those who love us to get out of the beaten paths.

The foie gras and the spellette pepper are excellent! The tartar is a little bit spicy from its sauce. The magret is served without cooking... and all the accompanying salads including the poached foie gras are served with fried onions! it is really necessary to specify it! I hate it and I spent my meal sorting it out of all my dishes! Moreover on a foie gras it doesn’t have a better interest in the salt flower! The service is medium. correct prices

Cosy restaurant with a family service and good advice. The foie gras is absolutely amazing and the superb dishes. To do absolutely!

Cosy restaurant with neat decoration where you can discover the tasting of times fat with original flavors. quality duck dishes are deliciously prepared. cherry on the cake a warm welcome and service. for us the best restaurant of our holiday in st jean de luz

Amateur service, even bad. Very good, but a little expensive.