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Bidra med feedbackWe stopped for dinner on a quiet Thursday evening. The restaurant has been here less than a year and it was not busy. The owner was attentive and very friendly. He has lived in England and speaks perfect English. I had the 3 course dinner, which started with a lovely crayfish pastry and salad. I then had a nice fish dish with couscous and mashed potatoes. All very tasty. My wife had pasta carbonara which she quite enjoyed. I finished the evening with creme brulee, which was delicious, prepared just as it should be. We were very satisfied and will come back if we are in the area again.
Ottimo pranzo a prezzo contenuto. Locale spazioso .buona accoglienza e cosa positiva sono ammessi gli animali. Ampio parcheggio
You can get fancier food, you can get cheaper food. But this is good meals at a good price and with a cook in love with his work.
Vraiment agréablement surpris par un menu original : feuilleté aux écrevisses puis zarzuela de poisson, pour finir par un somptueux tiramisu. Un air de vacances un mercredi soir en famille grâce à des plats peu proposés ailleurs. Sans compter l'accueil chaleureux et attentionné de la serveuse et du cuisinier en fin de service.Restaurant à recommander
Mon dieu payer 7€ pour 2 tranche de pain dur et un bout de chèvre de carrefour 1 feuille de salade et quelque oignons rouge c vraiment du vole en plus service pas top accueil zéro donc je déconseille vivement ....