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Bidra med feedbackThe perfect meal as always, but with a tremendous mistake in our reserve that partially packed the golden brooch to what was an audible weekend. as a large group we telephone the reservation and order of the lamb fairly in advance (more than two weeks) when we arrived at the restaurant our reservation did not exist what it meant that they did not have lamb for us. a shame not to enjoy your star dish and most of us had to opt for another meal.
It's always a right one. the best place without doubt where to eat a good milking. exceptional attention of all of them
I've already tried the asses of the sacraments, that being all very good, I'd say excellent, I stay with this one. maribel has a very good fame, won of course, but the moose offered by the Month Brothers Gonzalez is exceptional, the wine served in clay jar, the salad soured in a generous, abundant and tasty way, the candeal bread of the own village, the incredibly rich home desserts, especially the Segoviano Ponche. the bleach!, star dish and rightly the best of sacramania, and one of the best in GENERAL... always according to my modest opinion....and my experience in bleach is not little
The lamb, the chonchinillo and the croquettes are very rich. fast service and very kind. They advised us very well. the desserts all spectacular.
10 out of 10, the best place to eat from sacramenia, first meat and excellent preparation, balanced and exceptional salad, the best treatment of the region, 100% recommended.