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Bidra med feedbackThere was a time in the '80s when you would gratefully make the hour long drive down from Rome just to savor the tortellini that the grandmas of this family-run HUGE restaurant would lovingly make by hand, one by one, every morning. Now it 's just an average pizzeria and I 'm not even sure whether the big restaurant is even there as it 's on the other side of the enormous building and it 's a good jog just to get there. Ah, for the good old days! I 'll never forget their tortellini!
There was a time in the '80s when you would gratefully make the hour long drive down from Rome just to savor the tortellini that the grandmas of this family-run HUGE restaurant would lovingly make by hand, one by one, every morning. Now it 's just an average pizzeria and I 'm not even sure whether the big restaurant is even there as it 's on the other side of the enormous building and it 's a good jog just to get there. Ah, for the good old days! I 'll never forget their tortellini!
For years now a guarantee: pizzas are really good, read and with quality ingredients, staff is friendly and friendly. I have experienced great seriousness and professionalism in strengthening anti-covi security procedures. the location is pleasant and the appropriate price. the whimsical remains for me one of the summer certainties in sabaudia.
Family dinner outside tables, a measure of the storm and sanctification of the hands at the entrance. you ask for the reservation make two turns and excellent pizza with frames, advice fried with ricotta/bufala/prosciutto cooked. spectacular also that buffalo daisy and frame full of ricotta and salameconsiglio to all