Marilyne Gervasoni - Rustrel

This is a relaxed family-friendly restaurant in the colorado and eating (and rosé is wonderful. the service is friendly and efficient and the wood-fired pizzas are simply delicious, the cote de boeuf also looks great! it is a happy and lively place with a...complete holiday vibe, I highly recommend it.

This restaurant is located on the campsite and offers a varied menu for cheap trips. booking is recommended especially at the weekend. the personal is friendly, eating is good and the ambiente is beautiful. an idyllic environment and a visit worth when in the opposite.

The location is beautiful and the service was ok (although more hurry and aloof). Unfortunately, it was bad to eat. we had the plate du jour and two desserts and we didn't like it. Maybe we should've kept ourselves on pizza.

That is a beautiful little jewel of a pizza place. it also has a fine provincial menu of regular provincial food including lamb hacks and steak. they always have an excellent tagesspecial. it is in a beautiful environment. in summer dinner on the terrace with a scenery of the colorado is exceptional. the house wine, which is served in karafen, comes from a weinberg around the corner. It is more than sufficient and very cost-effective. there is absolutely no reason to get something else. the pizzas are French. they are individual. they are very thin. they are not overly filled with cheese. they use different types of cheese. some of them French. they can be the ones for cheese, the roquefort, more unique for france. of course you will not find any roquefort pizzas in brooklyn. this is a typical French restaurant, so that the desserts are fabulous. in the season are the strawberries with whipped cream from this world. ice is always good. crème brûlée is exceptional. that's a pizza joint. it's not a good meal. they do not take credit cards. they don't speak so much English, but there's always like to help and they won't have any problems if they don't speak French.

Bel emplacement, cuisine maîtrisée en qualité et quantité (ni pas assez, ni trop copieux). Service agréable avec le sourire et ultra rapide car plat du jour choisi.La souris d'agneau et et le gigot d'agneau étaient accompagné d'un gratin de courgettes et gratin dauphinois aux cèpes. Chaque plat était très goûtu franchement excellent.Le pichet 1/2 de rouge (aoc puy Marquis) très correct pour 7e!!Seul micro bémol, le manque d'amabilité de la "caissière" sûrement la propriétaire en plus... dommage.