Las Brisas - Rüsselsheim am Main

I would love to see Mr. Emilio Lazaro Abreu, childhood friend and currentity! I love you so much

We were the first time in the las brisas today, and what should I say it was just excellent. from great personal to brave others, everything was really great and good. we had reserved for happiness because you could see how quickly the restaurant is filled. naja is also no wonder in the offer of super-food. we're glad we're here. the last espresso has to be praised, but it was really horny! what it looks, we come here more often

We're in the New Las Brisas for the third time. We knew the old little location and are always happy there. The guest room is located in an old factory hall of Adam Opelwerken. All right, all right. The old-time mail is reflected in the toilet facilities. The service is very friendly and accommodating. Additional enquiries are kindly received. The quality of the tapas we didn't eat is good. What I didn't like yesterday was the Calamar a la plancha. The first came almost cold to the table. The complaint was processed immediately. The second Calamar a la plancha was so dry and full of olive oil that we returned it completely. He probably was laid under the Salamander for too long. Don't go in your eyes. But the rest of the tapas was good. I wish the wine card was adjusted. The selection of wines is somewhat economical for my terms. But well sorted in the lower and middle price range of Spanish wines. Great is the selection of Spanish beers. We always like to come back there, although the old Las Brisas has more to tell me because it was more family. It is also a shame that the owners themselves no longer come to their regular guests. We were there yesterday with those who went there one or two times a week. The hosts should seek personal contact with the guests. That was so in old Las Brisas and at the beginning in the new one. Otherwise I'll see you next time.

You want to go modern and tasty food and not drive to one of the next big cities, then Las Brisas is the destination. For Rüsselsheim and surroundings one of the most trendy restaurants. Not only the situation, for the old Rüsselsheimer an homage to the home town with a corresponding appreciation for the Opel city, but also the service, additional requests as well as the successful connection between old and new, including the desire for southern culinary treats! Beautiful details, starting with setting with background knowledge and real skills in cooking, here in our circle... A real enrichment for our city.

Very nice and tastefully decorated restaurant. The food is very good and the service is very friendly.