Bistrot Marius Hôtel De Provence

Correct menu, apart from the lukewarm fish with the white wine that lacked freshness, on the other hand the red wine was very fresh, which is why I put three stars.

I arrive from Italy at Orange Station, I have to wait for my husband at the station. So I start looking for a restaurant nearby. I choose the Bistrot Marius. At the same time, it was the only one that was open. I ask for a table for me and my daughter and we take us to the back, in a small shaded and very pleasant garden. Just like the person who received us. I expected a classic and traditional cuisine. But no, I was amazed when I received my plate; worthy of a large restaurant. The top presentation, the flavors were there. If you pass away, don’t hesitate

Tres bon accueil belle carte de produits de saison.

The frame is nice but a little noisy (normally out of the station). The managers and the staff are very nice and the bistro looks good even if we didn't eat here.The rates of the rooms are extremely low compared to the air conditioning and some equipment were damaged/defective.

An intimate setting, from the entrance to the dessert of delicious flavors the products are fresh a real treat. The service at the top.A beautiful place to discover we will come back to taste the rest of the map. Bravo and thank you to the team for this delicious moment