Enosteria Capolecase - Rome

Very good restaurant, gluten-free menu with wide choices.

All good. Quick. To improve toilets

Cozy restaurant with quite a rich menu and a large selection of wines. The service was professional and very fast. The eggplant parmigiana was very tasty. The desserts were delicious!

The best Créme Brulée i have ever eaten. The pizza was also very delicious. I ate the one with Truffles. The cheesecake was also great.

Food is delicious and hearty. Always end up too full for desserts. Great soups with peas, beans and pasta in it. Had the best pasta cacio e pepe. Really enjoyed the paccheri with anchovies and broccoli. The anchovies gave it a fresh taste and is not overly salty. Another great dish is the sword fish with almond pesto sauce and crunchy vegetables. I figured out that the trick is to eat everything on the plate. Those are not just garnish as the taste complement each other. The fish went well with the charred broccoli.