Bistrot Ventitre - Rome

Local really nice, sober, with soft lights and set on the Sicilian tradition. It was a quick lunch because I was passing, but this did not prevent me from finding the genuineness of the kitchen... excellent an appetizer, of which I do not remember the name, based on chickpea flour. Celery service, staff available. ..a greeting to Andrea who at the end of lunch offered Sicilian cannoli and gave me the lemon salt that I wanted to buy. Very normal costs, perhaps a little lower than the norm especially in Rome.

Cozy room, with staff prepared, friendly and helpful. To taste absolutely the typical Sicilian dishes,cmq all very good. Recommended.

I have to congratulate the chef, excellent dishes prepared with dedication and professionalism, pastries and homemade pasta, I highly recommend it, staff and owners impeccable

Just happen. We were immediately satisfied, welcomed and pampered Aperitif to the flavors of Sicily, meatballs and potatoes, pasta with pesto alla Trapanese What to want more: cassatine to pistachio and to the visciole! All exquisite including local managers. We will certainly

Stop by chance in return from a hungry trip cooked dishes quickly with pistachio pesto that I liked so much to leave the want even the day after tasting of delicious pancakes gentle warm and refined atmosphere I will soon find them recommended