Pizzeria Olio&farina - Rom

Very clean place, young and very kind waiters; I ate exceptional gourmet pizza, certainly made with higher quality ingredients than most restaurants in Rome. I had the pleasure of meeting the owner Salvatore, such a kind gentleman who started eating with us. I recommend it to everyone... well done everyone and congratulations I will definitely be back. Service: Dine in

Pleasant suburban pizzeria with excellent pizza and good prices. As it is good, it is a bit crowded during peak hours. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4

The pizzas are great, the waiters are really nice. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5

Very good Neapolitan pizza Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 4

Starting from the assumption that the pizzeria in question is our favorite in the area, this evening when ordering pizzas at home we were somewhat disappointed. We ordered the olio e farina pizza (which should bear the name of the restaurant) and a Bufalina : both pizzas with burnt edges, a mess of ingredients especially in the white one where due to the quantity of burrata it was not possible to understand what taste had the rest...big flop. The only positive note is the fried food and Just eat on time. I hope they will make me change my mind in the future because their Neapolitan pizzas have always been very good.