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Bidra med feedbackWe stumbled randomly over this restaurant, late on a Tuesday evening and were relieved, found a nice meal and a hospitable host. the spicy, cheese, olive and brot were a delicious start of our meal and our main dishes of pork and... roast potatoes were perfectly cooked. I would have preferred an salate on the side of migas, but otherwise the court found pleasant and satisfying. the orange tort and coffee were a perfect end and we wish the device continued to succeed!
Atmosphere: the restaurant is decorated really modern, the waiters are friendly and the service fast. Starters: we had the melted cheese. That was ok but with more herbs in it it would taste a way better. The farinheira tasted very good and was presented really...creative. Mains: the vazia meat was good. The black beans were a little bit boring, but the vegetables were good too. The only thing was that they were too oily. The espetada de porco preto and the migas were good too. Dessert: we didn't have one, but they looked really good. Price: unbeatable... with the discount we payed only 31 euros...
I found the place very nice, as well as the music, decoration etc. But neither the dish of my son, neither mine was so good: accordingly to food, I find it more show-off than tasty. The service was nice, nothing different or special.
A nice place with original menu and tasty food. The only minor was that the Sangria was too sweet. But in general I would recommend a visit!
Hidden gem in rio maior, what a beautiful personal and honest eating. everything was super fresh and locally produced, loved the decor as well as the honest price design that I thought was cheap