Bodrum Oy - Riihimaeki

It was a worthy place to try. Appropriate customer service. Keba slept in his mouth.

Gebab in French: shorestettu under meat as a result of soft roäery! Running spices, not much else. Single-use plates crowned enjoyment and €13 for a small limu of €3.

Awesome kebab, the onlymiinus that I fear that the raws are next to the meat, and not below when they are totallylöipped, must ask for them next time. Many people like to have the sauce niin them, but that’s the ma. I’ve eaten a pizza before, but now I’ve taken that one. The Li in the meat.

Dry, tasty kebab chip at a high price. Franch Fries is good, but I don’t go to a kebab restaurant because of the restaurant. The sauce was good, but it didn’t save Keba.. Good customer service and food came quickly. Do you think the use of carton plates and dishes is more expensive for a restaurant than washing dishes?

As always, top notch self made hight quolity kebab meat. Go there and enjoy!