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Bidra med feedbackThe dinner at this restaurant was very expensive. We ordered two common dishes, shrimp with vegetables that cost $39.98. The taste was average and the presentation lacked the signature yellow garnishes. The other dish was beef with Chinese broccoli, which is usually one of the cheaper items on a menu priced between $22 and $26. However, at this restaurant, it cost $38. The service started off well but deteriorated towards the end. It seems that the servers were not as attentive because we only ordered regular items from the menu, and not the more expensive options like abalone or king crab. They also forgot to clear our empty plates until we asked them to. Overall, our experience was not worth the price and we would not recommend this restaurant.
I took my cousin out for dinner and the meal was mediocre and very pricey. Three dishes that were nothing exceptional, along with two bowls of rice, ended up costing me over $120. I do not plan on returning to this restaurant.
The restaurant opens early at 9 am for breakfast. They offer a standard menu with some specials and more choices available after 10 o'clock. We ordered Congee with shredded pork, chicken feet, mushroom and truffle dumplings, and pan-roasted fish cake. Everything was good, except for the chicken feet which were a bit too sweet.
We ordered a set menu dinner to go out. It included sticky rice, shark chicken, roasted fish, bok choy, snake soup and lamb hot pot that came with a free pot! Plenty of food for 5 people so many remains.
It has been several years since my last visit to this restaurant as well as their wonton noodle shop adjacent to it. Today, suddenly wanted to give it a try especially on their famous green bean dumpling with abalone, I went there again. Both food...quality and services are still average plus. Dim sum and dumpling are still alright but the latter has big price increase. Due to good location, they are always busy n so prepare to wait for table.