Curry House - Richmond

If food dishes are not their ding, then don't read further, but if great food is, then this is a must experience. I love her Malaysian style curry and it's the best I tasted to be short in Malaysia. I usually go for the curry meat (mostly lamb) reisfäule and command a side of curry daikon. And if your ice lemon tee is available, they go for it. after home brewed, it's like my mother made it. wherever they are in greater vancouver, it is worth the journey to richmond for this place.

Economic at $8.75 for plate of Malaysian noodles with some garnel and chickens and drilling routs. too mild when they ask for medium. suppe for $1.50 bok ckoy was hot but bland. improved by adding hot sose. beautiful opposite. faster service.

Do not let their food dish fool them, there is a good chow going there. love the Malaysian style char kway teow (knocked) at this food court stall! for authentic Southeast Asian fried noodles, this char kway teow really rock! for those who want. hum (ark clams,) it has not. but it's happening with huh. I don't like humor, so I was very happy with this switch. the taste of the noodles is exactly right, with the right amount of flavors and heat, not too oily, even if it has to be oily to be authentic, and completely satisfied that demand for ckt! get a few now!

This food store is located in the food dish of the yaohan centre with plenty of sitting facilities. my mother ate six years ago at this little food stand and she loved it. we came back six years later and we were happy to see it. we had. the fried Kway-Teow. it was just not too fat. we also had the curry chicken, which was juicy and tender. the curry sauce was a little fat (there was an oil layer on it) but very tasty as they use good quality ingredients to make it. other places dilute the curry sauce with lots of water, but not this place. we love the curry so much that we bought a container of curry sauce to bring home.

I can say that ever since my kids were in high school every time we visit BC I have to get my fix of beef brisket and tendon curry at the curry house.