Giordano's Richfield

I came to this restaurant because my parents were in town and wanted deep dish pizza. The experience was fantastic. The server was very friendly and happy to answer any questions we had. We ordered a large deep dish pizza, which took around 30 minutes to arrive (each pizza is made fresh, so it can take 20-45 minutes). The wait was definitely worth it! The pizza was delicious – probably one of the best pizzas I have ever had.

This is our favorite pizza place to go to when I visit with my kids. We always have a great meal and never leave disappointed. The deep dish pizza takes some time to prepare, so if you're not a fan of waiting, it's best to call ahead and place your order. The staff is accommodating to that. Joy has been our server for the past three visits and she is exceptional. If the management is reading this, please know that she is a gem and deserves a raise!

Very disappointed!! Almost one hour wait with only 3 tables. The table that ordered a deep dish after us was actually served first. ??????????? I guess the fact that there was only 3 tables during lunch should had been a red flag. Pizza definitely lacked flavor and crust was kinda doughy.

"Wow, wow, wow! Let me tell you guys, I give this pizza 5 stars. I've had a few deep dish pizzas in my life outside of Chicago, and this place is delicious. The pizza was cooked perfectly - not overbaked or underbaked. The flaky crust had a slight crunch at the bottom but was soft inside, cooked perfectly without that chewy texture you'd get from underbaking the crust. The ingredients tasted fresh, and the red sauce itself was delicious - not overly seasoned or too sugary."

Wow. let me tell them I'm giving those pizza 5 stars. I have a few deep pizzas in my living outside of chicago and this place is delicious. the pizza cooked perfectly not over baked or baked under. simply perfect for the fluffy crust to have a slight crunch on the bottom but soft inside, which was perfectly cooked, not the chewing texture that would get them from underbaked crust. the ingredients tasted fresh. the red sauce itself was delicious, not excessively spiced or too much sugar exactly right to supplement all ingredients. the staff was friendly and the restaurant was clean. they look at the house and see them themselves. I didn't get any appetizers, so I can't talk about it, but the Chicago-depth court is worth it.