Bar Restaurante La Piscina - Reus

The menu card is not visible to the public and with two options to choose from. The options on the menu increase and there is an option of grilled food. Also stocked. The food is good but in little quantity.

Helpful Hint: Stay tuned, sometimes they get the prices wrong.

Incredible professionalism and speed! With a previous reservation for a table of 30 people, with children, they took great care of us, very friendly and very fast. The waiters and the grill cook did not stop for a moment. What coordination! Excellente and very rich everything!

La Piscina was something of a surprise. Based at Falset's municipal swimming pool, this restaurant is large and airy, and had the feel of a village Casals and shared the relaxed atmosphere and service of them too. The waitress was friendly and not overly attentive, and was happy to set back serving the later courses until we had room for them. Often Menu del Dia's are served with courses piling up at your elbow. Four courses, bread, a local young wine, water and gaseosa were priced at €10 and whilst the first courses weren't particularly Catalan in nature (I had aubergine and tuna lasagne; other options included canelloni and spaghetti), they were delicious, hot and filling. Second plates were even more so, with the roast pork knuckle truly enormous and served with a delicious gravy and fries. If you are hungry and need a no frills feed, I would heartily recommend this restaurant.

The other day we went to eat and we were delighted. We were people, we asked for tapas to share and then suggestions for second, desserts, coffees and it cost us all about per person. (we were invited to shots)The pretty good meal, but above all we must highlight the bravas! the salsa is very delicious, I have not tasted better salsa in my life; we also taste the artichoke and squid that they have of suggestion. amazing, we were super satisfied!The staff treatment was perfect, they were very attentive, friendly and educated. The prices are economic, both that of the tapas and that of the suggestions they have. The only glue that we would put on is that the suggestions would have to put them in the letter because sometimes it makes it difficult to ask the prices and being letter dishes, maybe you don't ask them for fear of the sniff that they are going to ask for the account. Although that was not our case because it seemed to us all quite economical the artichoke confided with foie and fried egg cost us and the squid with caramelized onion doubts my family and I will come back! Congratulations team.