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Bidra med feedbackDear all, if you get to Reggio Emilia, you will certainly know that almost everywhere you can find great food, they make Parmesan cheese and Balsamic vinegar, they sell everywhere Parma ham and many other delicious things. But if you don't wish to spend a fortune and you don't have a lot of time and probably wish to visit the centre of town, you may certainly go to Moma. It is a very small place in Piazzetta Casotti, during the summer they have tables outside. Il looks more as a bar with its paper table cloths but they have good food and you won't spend more than 10 euros per person for 1 course, drink and coffe. It is owned by a nice family from Calabria and they also understand English. Enjoy! Have a safe and good trip. Elena
We were hot and tired and stumbled into this cafe for lunch. It was adorable restaurant. Ordered some vegetable dishes which wre amazing. I had pasta. My husband had fish. We were both happy with the food quality and relaxing place.
Me and my wife searched for a simple and cheap place to eat while visiting Reggio Emilia. I ordered a Bolognese lasagna and Tortellini with Sage. Dishes were without any additions, and were very satisfying, plus desserts and coffee and one glass of red wine; it was about 15 euros all in all (if I recall correctly). The owner and staff were very pleasant (do not speak English at all).
Bar situato nel centro, posizione favolosa, non bello come arredi e raccordi, potrebbe meritare di più, ma ben fornito e le spremute sono la parte superiore, fatto con la macchina per centrifughe non hanno lo stesso. e, solo bar in città, prepara anche il succo di melograno che serve anche caldo con aromi. La stanza interna e la diffusione. con poco sarebbe urlare.
Camere belle e pulite, grande esperienza generale in questo hotel.