Divino - Reggio Emilia

Very kind staff, huge cellar and a good menu.

Nice place with nice stretch. a lot of wines for each goto. prices maybe a little high but at least they can advise you and serve you excellently.

Great! quality and competence at unexaggerated prices! excellent and raw bottles, good food, is good for an aperitif as for a dinner. the owners explain in detail the wines that offer with the competence of particular signs of love towards their work that becomes so passion and passion is transmitted! I am always very happy to go! thank you for coming!

Five stars all deserved for this beautiful wine cellar with food to accompany excellent wines! the choice is wide the competent owner will advise you to the best. the kitchen offers a good range of simple and refined foods. the environment is comfortable, from conversation, friendly staff, clean toilets. the outside of the room is present in the summer months.

Wine cellar with kitchen in support of wine. the choice of wines is very careful, in particular on the bubbles, where they decided to ban prosecco and similar, to leave more breath to Trentino, franciacorta and French, champagne and not. the environment is nice and intimate, warm and welcoming. still wines are to be lost the knowledge of time, bubbles to never stop. the dishes are excellent, very well cared for, but you will not find the 'typical cuisine ', to be choked. better elsewhere for that. sincere congratulations to the two protagonists, who have been able to build an outcatalogue and magical place in the center of emilia reggio.