Borroncino - Feedback

Local cuisine with great food and with a super waiter. be careful to the customer and where something nn is liked ready to remedy without complaints, note only...

Lovely place, great food! super welcome jacopo! recommended!

Sunday I finally went and I pray that I will definitely return. family-level staff who know the fact of his, sympathy to the agenda and professionalism there is...

Dishes of excellent quality. try homemade pasta and roast turned. also excellent mushrooms and truffles.

Excellent cuisine and very friendly staff, (especially iacopo.) we were also given a bottle to celebrate our anniversary.

Ottimo cibo, locale molto bello e accogliente. Accattivante la parete dei vini esposti. Nota d'onore per i cantuccini e le brischette iniziali, erano la fine de...

Ciccio ed io siamo stati accolti con un sorriso e coccolati fin dal primo momento. Raramente mi capita di vedere in una ristoratrice tanta attenzione per un cli...

Locale elegante e discreto, cucina a vista e braciere con girarrosto tipico toscano. Preso selezione di crostini e tris di primi piatti, tutti veramente buoni....

Capitati per caso ma attratti subito dalla carne con diverse frollature! Pasta fatta in casa ottima e gentilissimi perché (abbiamo preso un antipastone in un ba...

Bel locale, personale cordiale competente e molto simpatico. Cibo meraviglioso. Personalmente adoro l'arrosto misto girato, ma anche i primi e la bistecca sono...

Their dishes made from homemade pasta represent a very high quality. I definitely recommend anyone who comes in here to try it!

Our meal was exceptional, with both outstanding food and warm, welcoming staff. We had three types of mushroom pasta. Pasta is made in house and we were shown t...

Absolutely delicious food and fantastic service. This was our best meal yet in Italy (and we’ve eaten at a lot of delicious places)! My daughter ordered the noo...

You eat very well especially the first with handmade pasta. Great service: dinner per person: €20–30

This is not a normal review: It is an act of love for the Borroncino ravioli who inspired me a poesua. I dedicate it to this restaurant waiting to return soon R...