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Great place...tradition, simplicity, excellent cuisine, and the great Valerian and Edgardo, which give added value to the local! Recommended!
We arrived here by chance Staying in Mirabilandia two days, we found ourselves looking for a dinner place near our beb Era Tuesday and the nearest restaurants were closed.. And others all full.. Looking on Google Maps we found this place.. The first impression was to have happened in a retro place.. Spartan.. But since 22:00 in the evening it made us settle We ask something seen the time already late.. And we suggest from the owner that brings us sliced and crostini with hot piadina and bread sliced by the flavors of once.. Homemade Idem for croutons Then brings us a bit of first: caps and noodles to the ragù.. Everything sublime.. The taste of pasta and homemade ragù Also grilled mixed with homemade sausage, chestnut and bacon accompanied by roasted potatoes Wine of the house delicious A true discovery in a spartan place but where you eat genuine
I can only say good. Beautiful location simple and cozy, nice people friendly and hospitable, simple and tasty food. Local lovely wine. It will become our fixed stage on our weekends on the Romagna Riviera. Recommended with full votes!
Too bad you can't give 6 stars! exquisite dishes and owner of a kindness and rare availability nowadays. A real dive in tradition and Romagna cuisine! Salumi and companatico of own production, crostini and its intingoli simply sublimi. Dinner continued with the best Curzul I've ever had occasion to eat. I let myself be tempted by the castrate and potatoes and I was sure I wouldn't regret it! Beautiful closure with sweet am-arcord. What to say, if you're looking for a fighetto restaurant, it doesn't matter if you're looking for a cozy place where you can eat the real Romagna cuisine, you can't miss it!