La Bottega Del Chiu - Radicofani

, friendly place, well presented traditional dishes. a praise for tomato jelly!

Nice place, with possibility to eat outside. fast service and friendly staff. to try lentil dumplings.

Excellent local in the center to radicofani, cutter of meats with good quality cheeses, service a slower, but as explained by the owner on the final for reasons of lack of staff for covid. we hope in the negativity of other workers since no one wore masks.

Local not to be missed, to be recommended. in the beautiful historic center of radicofani, but with convenient location a few steps. friendly and with the staff, guided by paolo and olga, very professional and friendly. pleasant atmosphere, reserved and relaxing, with excellent background music. in front there are or outdoor tables, for summer evenings. pizza was excellent! in wood oven, but for the first time in my experience, without traces of burnt on the bottom. highly digestible and really good dough. we tried the buffalo and the one with the typical amytina pear: to try absolutely. also the beer was excellent, special quality of San gimignano. on the sweets has reached the maximum with the cooked pear in the wine and flavored, in addition to the tortino with warm heart to the founding 73% and cream to the coffee. even the suggested sweet wine... to finish a very good Armagnac! very good... we will be back soon.

We ate very well, good prices. We happened at a time when the club was full and we had to wait an hour and a quarter to eat, but we received the apology from the boys of the shop. If we happen again, we'll be back hoping for a better timing.