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Bidra med feedbackThe lamb dish is a must-have at this restaurant - absolutely perfect!
Gourmet menu. large service go up to the dach. great place to tour in the old town
That really had a wow factor served in a charming hotel. the brot is from this world.
We had an excellent dining experience at this restaurant. The food was incredible and very tasty, and the service was top-notch. The servers were beautiful, knowledgeable, and friendly. We highly recommend this place and will definitely be returning if we are ever back in the area.
We were guests at the Casa Gangotena, a Relais Chateau hotel. So for the first 1st night in Quito, I booked at their restaurant. A beautifully appointed small dining room, with very high ceilings, linen table cloths, and a very inventive and highly varied small menu. I was not particularly hungry altitude? so I ordered small plates— Ecuadorian empanadas 3, one pork,, one chicken, and one cheese served with 2 perfect dipping sauces excellent, eggplant marinated in Cabernet Sauvignon served with a vegetable purée and a potato dish that tasted like risotto. Delicious, and the eggplant went perfectly with the Cab they had on their by the glass wine menu. For dessert I ordered the Lemon Verbena creme brûlée. Fantastic, but enough to serve at least 2 3 people. The wine list is nice with nice selections from Spain and Chile and Argentina, but I would have liked more Ecuadorean wines, by the glass, especially since a full bottle would have been way too much for a single diner If I am ever in Quito again, I would book the Restaurant at the Casa Gangotena in a heart beat.