Parrilla Luis - Puerto Plata

I had a lunch in parrilla luis and I loved it absolutely! the place has a large barbecue area where they cook on fire-hook, ripen and fish. I have a quarter of a grilled chicken with the side of the steamed yokas and an salate. it was really good! the place does not serve beer, but they can go and buy some literally the next door. the meal cost me 250 dop. would definitely go back there

The chicken is moist and the sauce is flavourful. Also sides yucca, veggies, service and ambience were excellent.

Best chicken on the island and everything is made fresh. Definitely recommend as it is also affordable and seems to be a family run operation. Very friendly people, love the little seating area in the back.

Delicious barbeque chicken and owned by Dominicans. For a whole chicken expect to pay 380 pesos 7.50 USA . Their tostones fried plantains are really good too. I could eat there every day.

We showed up after 3 and didn't see any smoke, so Senora was still preparing and said opened at 4.We came back later on with 3 cerveza as they don't have beer.Place was smoking! Love the authentic Dominican tin roof and palapa look.Senora offered us some Yucca and onion to try as a side , was good so ordered that and vegetables along with 2 half chickens. Tasty seasoning and juice on it.Very nice family and business will be back