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Bidra med feedbackI visited this restaurant for the first time. my family and friends celebrated my birthday. I usually go to mari blu, I decided to change the dinge. it was a nightmare from beginning to end. we have 21 people reserved. When we spoke to each other, we got a waiter. it took 3 hours from start to end. eating was so bad that when tasting most food was returned. the rohomes were super salty. the garnelen alfredo was watery, as if they were just poured milk from the carton and called it alfredo soße. it was very bland. I thought how could you **** clam chowder? the garnelenbisque was white and watery, absolutely tasteless. the cocos yarns were too hard to bite. I will stop at this point. they gave me a piece of cake that was actually the best I had eaten there. they also gave me a shot tequila, but unfortunately I don't drink tequila. it was a memorable night as I will never forget my birthday dinner, unfortunately not on a good wise
Oysters were excellent here. we had raw and fried and both were really good. Our main dish was just fine. we'll be back, but only for uttering. it is a whole place away from the masses
We've been driving and discussing food several times. we do not find ourselves in this area during the day. this trip we made it to eat here. we ate here with our son, he's 1.5 we had crabcakes. to begin polishing, woman loved the Clam-Chowder, and I couldn't eat my garnel alfredo fast enough. we finished the meal with lime cake. service was timely and efficient. they take credit. we sat on the back terrace, there are very little seats down. I can't wait to bring friends here. will be dining again.
We went for dinner and although our server didn't speak a lick of English we all still had a great time and wonderful dinner. Service was slow but we all got the right food. Drinks were great. Seafood was delectable. Been craving this place since...we've gotten home. A few of split the peel and eat shrimp, clams, shrimp cocktail, crab cakes, and fish tacos. I would recommend all of it. The owner was there with his old dog and they had Herman playing the keyboard and serenading us with his sultry voice. The tide was out when we went and I can't help but laugh at the people complaining about this as if the tide is somehow controlled by the restaurant. Overall, it was a wonderful end to our trip.
Ate here for lunch in late Dec 2017 first time and I have to say the mussels were very good, clams tough to chew, clam chowder was watery, but overall not bad. Oh and the water was gone, so the view was a mud flat....Came for dinner June 9th 2018 and what a complete disappointment! Even though it was high tide and could see the water, what a disappointment, so much so that I will not return! The clams came out luke warm and there was no sauce at the bottom like the first time. The crab cakes were like oil drenched sponges. Yuck. We had something I cannot spell, but it was like a ceviche in a red tomato juice and it was lacking flavor! The service the first time took over 1 hour to get food to us. This time the service was faster, but lacking real service skills! Overall, I would not return to this place, there are too many other places that provide more flavorful meals and superior service!