Agrodolce 2019 - PORTO AZZURRO

Congratulations! One of the best crêpes I have ever eaten excellent crispy thin cooking. Delicious. If you diet in Porto Azzurro you must taste them.

Crepes and peas, very good, with the girl to the fantastic preparation, very good in her work, which may seem simple, but it is not. Crepes sugar and cinnamon and Crepes lemon and sugar super in their simplicity, especially if shaded with whiskey and Gin. The jams are produced by a local company, certainly an added value. Right price for what we ate and considered the tourist place.

Negative experience. August 14, 2023, intrigued by the positive reviews I direct myself to this small kiosk managed by this couple of boys, he at the chest, you cook. I kindly ask a nutella crepes and mascarpone specifying an extra addition of nutella. Moral of the fairy tale crepes is ready in 2 minutes, the girl is very skillful and fast but the result is almost embarrassing! Practically zero nutella, in taste, and even worse the mascarpone put cold from unspoiled fridge and still hard and dense concentrated only in two blocks to the sides, separated from the nape, I practically ate 3/4 of dirty crepes of nutella and the last part only cold mascarpone. This isn't exactly it. I understand the evening enlivened but in this case reviews have nothing to do with the final result! 6€ Unconscious

Death and return, Stefania number 1. Obligated cap for islanders and strangers, we hope never close!

From the extracts to the peas to the crepes.... all great, the friendly owner friendly and fast. Excellent local advice