Escama - Porto

The food was very good, we asked for the octopus, cod and for the sea bass, all was great. Though the appetizers were very good, we asked for the fried cuttlefish with cuttlefish mayonnaise and the Oysters with Olives and Pipárra the oyster portion was not enough for the 4 of us and no question/suggestion to serve more was made. The deserts could be better. The Menu image on the fork page is outdated and this was the menu that led us to the restaurant. Though the food is very good is very different from the previous Menu as well as the values involved.

We had luck finding a table in escama, with a discount of 30% offered by the fork. we informed the staff about the discount as soon as we arrived and this made us a worse treatment than other tables in two occasions: 1- we order a fish that was the same dish that was ordered by the table near us. they received twice the amount of food on the teller than we did. 2- we were not offered free coffee and port wine, while the table near us was both heard, the waiter expands the offer. because it is a terrible feeling to be treated differently than others in a restaurant, I suggest the restaurant changes this practice.

Excellent service and food, perfect for couples and groups of friends. The tuna (starter) is excellent. And the diversity of wines from different regions makes the difference.

Quality ingredients, artful execution. Superb from start to finish!

Stunning restaurant Food was excellent and service was efficient and professional! Very enjoyable experience.