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Bidra med feedbackFantastic place to eat! We are visiting from Houston. I had the Fish and Chips. The fish they use is Rockfish, which had a very fresh taste. The tartar sauce and lemon were an awesome enhancement for the fried fish. My wife got a few of the oyster shooters and an order of the fried oysters. She loved the fresh flavor compared to what we are used to in Houston! We'd love to come back, but it will probably be a long time before we get to revisit. This was a great stop on our vacation!
We had a fantastic dinner today at Seasons Regions. We started of with drinks, Toddy for me, and my wife got Caribbean Painkiller, both were refreshing. As for the food, we had smoked salmon tater tots for appetizer, tomato basil bisque soup, chowder. For entree, I got the NW seafood sampler, and my wife got the Asian Salmon stir fry. Both of these dishes were simply fanatic and are a must try.
Our go-to restaurant always has something interesting in the menu. Wine selections are good too.
Great food with excellent service. Accommodated our large group for a family dinner. Our server was informative and hilarious.
What a gem! This restaurant surpassed all our expectations. Don't let the relaxed atmosphere fool you. The food is sophisticated yet approachable. We ordered two appetizers and four different dinner plates. Everything was wonderful. And all my gluten-free friends they have a separate menu! It's such a treat when dishes are made intentionally to be gluten friendly rather than just omitting or substituting. A special thanks to the chef.