Dabliu Cafe Bistro - PORTICI

Evening organized by my husband x our wedding anniversary... I have to say a nice discovery... An ancient villa frescoed...beautiful where you can spend any time alone or in company to drink a coffee... A tea... Or even read a xke book the structure offers a lot....But also much more... We were delighted by the delicious dishes of chef Giovanni... we ate very well with quality products ...an evening in a nice fresh garden surrounded by beautiful people... Thanks and soon...

We tasted a lot of delights accompanied by really great cocktails we spent a few hours in a really pleasant and comfortable climate. I also recommend it for the. Lunch is really very good chef dinner

We stayed one evening at dinner on Saturday I'm my boyfriend, great restaurant, cozy and convivivial. We ate a pumpkin octopus and two fished of the day, excellent dishes, well structured and elegant. fast and efficient service will definitely return

I had lunch at the Dobliù a beautiful bistro located in a Villa confiscated from organized cryptography and went away in ecstasy. The location is very beautiful and cared for (we ate inside, but also have a beautiful space outside. The three tastes of sea starter were delicious. The raw shrimp spaghetto was extraordinary and I look forward to returning. A beautiful atmosphere and good service. I'll be right back.

Having enjoyed several times of the bar in the garden, with a good service carried by female staff, I wanted to bring friends a Sunday for an aperitif, and having seen an empty table and in the shadow we were accommodating after the 'ok of a waitresss occupied at a nearby table, all ok then? On the contrary, no, a waiter arrives that very quickly tells us that that that table was booked, from whom it is for when it was not clear also because there was no one standing near. The solerte (for others) waiter quickly tells us a table exposed to the sun, however very hot. Extremely disappointed by the behavior of the waiter I believe and hope it is the only one in the way we do, we went away and I do not think we will return to a place where the rule of the old friend customer is worth and not that of hospitality. If the manager or, in any case, who manages the exercise (it is not the waiter in question) wants to check, I'm sure that in times of displacement the thing has to repeat itself. For correctness and having already visited the place, I reserve the review to the individual event.