Colab Kitchen - Port Salerno

My husband and I went for Sunday brunch and had a reservation for outside. The outside area was very noisy, hard to have a conversation. Someone brought us water very quickly and told us our waitress would be with us soon , but we waited at least 10 minutes and no one came for our order. Finally, we flagged down the original server who brought us water and he apologized and took our order. We both ordered a brisket sandwich. The brisket was very fatty and so many greens on it that the bread became soggy quickly. I have been for lunch on many occasions and would go back for lunch Indoors I don't believe I will go for Sunday brunch again or sit outdoors. My husband enjoyed his sandwich and especially the chips.

Fantastic experience. We stopped in for brunch. Can't believe they took us in at the last minute. We didn't even notice but the staff and environment were absolutely wonderful in not feeling they were closing. The Types of menu items were very thought through and thoughtfully presented in the presentation and the taste. We loved it very much and we look forward to coming back again with a group. Thank you! Such an amazing space!

The sea scallops were fantastic! Everyone was a member of the Clean plate club at our table. Kirsten waited on us and she was magnificent. We shall return! Vegetarian options: They have a meat free and dairy free options.

I love this farm to table restaurant. Cute little market as you walk in. Market offers so many fresh items; even delicious dog treats humans can eat! The inside and outside space of the restaurant is perfect, open kitchen, huge outdoor smoker, guitar player, etc...

Great food. They served brunch, and it was awesome. Their service was amazing. And they have outdoor seating.