Difference Chinese - Port Orange

Hands down the honey hole of P.O! Workers are hands down super sweet and quick too. Only place we've ordered as locals for years, we send everyone here they gush with how amazing the food is, great hefty portions as well. YUMMY!!!! LOVE THIS PLACE.

I went to this place because I saw a post stating how clean it was, and that was spot on! However, the people running the place couldn 't have been more unpleasant. I almost walked out, but gave the food a try. BIG MISTAKE! My order of Eggs Foo Yung, a dish I 've eaten over many years at numerour restaurants up and down the East Coast, was absolutely horrible! It was just eggs, loaded with Bean Sprouts, only, and served with a container of the most awful sauce I 've ever tasted, and which didn 't pair well with eggs. I 'm pretty sure it was Soy Sauce, Hoisin Sauce Scallions and Corn Starch as a thickener. A true nightmare for anyone on a low sodium diet! I 'm Sicilian, learned to cook since I was about 5 years old and had been a chef for over forty years. My first formal training as a saucier was on the Queen Elizabeth when she was docked at Port Everglades in Fort Lauderdale, in the 1970s. The master chef was Korean! I then studied under Chef Rene at Tahiti Village. I know how hard the restaurant business is, and the very last thing I want to do is disparage anyone that works in the kitchen on any leavel. That being said, however, doesn 't mean that I should overlook intentional rudeness and outright laziness! The proprietors displayed a level of indifference toward me and my son that I shall not forget. SHAME ON YOU BOTH!

This food was very very good! The lady who took my order was extremely helpful in assisting with placing and choosing just the right options. It’s in a strip mall but quality of food is very good and the restaurant is clean. We will return!! I should have mentioned the chef is the best!! Kinda knew he had restaurants in NY or worked in them quality food!Thank you chef..you are the best!

First off, I believe if you wanted to you could sit in and eat you could, but it’s very small and only one table, so it’s mainly take-out. The Orange Chicken here is the best I have ever had. It’s crunchy, spicy, sweet and the chicken is always cooked perfectly. I am about 15 minutes from here and the food is still fresh and tasty when I get home. The Mongolian Beef is very tender and has a nice soy gravy to go with it. The Pork Fried Rice is really good as well. The pork is a char-siu style pork in a flavorful fried rice that is nice and dark. The spring rolls are very nice with a light crunch from the wrapper and the veggies inside are very tasty. The Wonton Soup is so flavorful even though the broth is almost completely clear. I don’t know how you pack that much flavor into a clear broth. The won-tons are so delicate and soft. The meat mixture inside is well seasoned and not too firm. The egg drop soup has veggies in it which is a nice touch. The ribbons of egg are silky and smooth. I highly recommend this place. Between their lunch specials at $8.95 and the dinner specials at $10.95 which both come with an egg roll or spring roll, with a soup, (hot and sour, veggie egg drop and won-ton) and your choice of white rice, brown rice or pork fried rice. You can’t go wrong here. Best Chinese take-out in the Daytona Beach are for sure.

My wife and I have been to numerous Chinese restaurants in Volusia County. We love Chinese food! This place is a tie with another Chinese restaurant. This restaurant is designed for takeout but the food is fresh, tasty and is fast. The price is not bad either. A couple times of year they close for a few weeks. We try to get a fix right before they go away. In a world where most places fail to care about quality and service it is refreshing to have this gem so close to us. The name says it all! What are you waiting for, place your order now!