Bela Lisboa - Port Orange

What An amazing dining experience. The ambiance is very welcoming and charming. Amazing Portuguese wines, food and service! We tried so many new things, I can?t say enough about the whole experience! The Octopus and Salty Cod were nothing short of perfection. The goat cheese with fig was one my favorites also! Everything was spot on! Cooked, prepared presented absolutely beautifully! Service was wonderful and the wine was crisp and refreshing. We will be back over andover for sure! Even my eight year old daughter loves everything!

I?ve dined here many times and each experience is consistently amazing. Their hummus is the best I?ve ever had. Even my husband loves it and he hates hummus ???? The octopus is perfect; not rubbery or fishy. The Osso Buco will melt in your mouth. Cooking on the 500° stone is a great experience for the kids. Their selection of Portuguese wine beer is great. I highly recommend Bela Lisboa to anyone looking for a different dining experience in the Daytona Beach area.

We tried Bela Lisboa for the first time tonight and had such an amazing experience. Everyone was very attentive to the needs of the table. My husband loved the surf and turf and getting to cook it at the table. The complimentary hummus was also a great surprise. I highly recommend this place to anyone looking for a nice dinner out.

Excellent food and service (most restaurants are under staffed and I take this in consideration when taking about service). The goat cheese appetizer is delicious and their food presentation is excellent/unique (ex: beef skewers are served hanging, in my photo the rack is removed). Their vegetables are fresh, flavorful and not mushy. Also, if you are a person that is always on the hunt for well prepared calamari look no further (picture not shown). Its nice to have adifferent kind of restaurant to go to. The food is Portuguese/Mediterranean.

Amazing fresh food! I can not believe it took me so long to go the thus restaurant! It was my first time eating octopus (the appetizer) and it was phenomenal! It was nice and thinly sliced. So tender and seasoned perfectly! The fig and goat cheese spread was so delicious and perfect! The bread that it came with was also very fresh! The spicy shrimp appetizer was so plump and delicious! The flambeed chorizo was really cool to watch and definitely not your typical chorizo! Theosso bucco (veal) was perfection! It was fork tender! The lemon cake and creme brûlée were definitely my favorite desserts! The ambience was so nice. I can not wait to go back and try more things!