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Bidra med feedbackThe food wasn't bad but portions were small and everything overpriced. I ordered the enchiladas rojas, which were quite good but came without any tortillas, rice or refried beans. Fifteen euros and fifty is way too much for a simple Mexican dish. I can understand fifteen euros for a complete meal. I left the restaurant still feeling hungry. To end on a positive note the waitpersons were nice and the decoration on the walls colorful and pleasant to look at.
We stumbled across this little gem if a restaurant when visiting Pontevedra. The food, service, decor and price were well a ove expectations and, although a fair distance from where we live, we will be going back for more.
Really authentically cooked dishes, nothing tex-mex, very good portions, friendly but a little expensive. Would recommend.
We are from California and know and love Mexican food. This was a pleasant surprise ! The owner talked us through the menu which has fried tacos, soft corn tacos, and enchiladas. The enchiladas in the green sauce and carnitas were fantastic. Ask him about his spicy salsa we really enjoyed it!
We needed a break from embutidos and pulpo á feira and decided to try Mexican. It worked out well. We ordered: quesadilla flor de calabaza (2) enchiladas verdes huevos divorciados The food was quite tasty; the quesadillas were small so we needed two. Wine prices are reasonable. We had: Abadia do Seixo Albariño 2016 Bodegas Luna Beberide Mencía 2016 Both were served at the proper temperature. Service is friendly; it did help to know a little Spanish.