C'era Una Volta La Fontana Vecchia

One of the most famous underground pizzas in the hinterland, tasty and light pasta.

I was there for the first time with the family last 2 January and I ate the fusilli with delicious boar ragù and also the mixed grill. but in my opinion what is really great is the mixed starter cheeses, cabbage with exceptional potatoes, scarves and beans.. . Also friendly and attentive staff in short, we liked

Delicious pizza, very light pasta.

Just ask and it is done....all good

Pizza is very good for my goi.