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Bidra med feedbackVery friendly welcome and good location. Regarding the kitchen, it's good but from another era! Old-fashioned presentation, same vegetables cut into brunoise in all the dishes, and very expensive for what it is: €35 per person for 6 snails as a starter and three slices of cooked ham as a main course. Service: Dine in Meal type: Dinner
Just had an honestly full and good breakfast. Parking: Car park with about twenty spaces opposite the hotel, not guarded or supervised but in a small village where you feel safe. Meal type: Breakfast Price per person: €1–10 Service: 4 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
I love restaurants that don't look like much from the outside and then surprise. Heartwarming welcome. Good food. I ordered the two house specialties: snails as a starter and ham with Chablis sauce as a main course. Both dishes are very good. There is a But.... the starter and main course have exactly the same sauce. Very good sauce certainly but a misstep that disappoints. Service was slow and robotic. I can't stand being asked if it was to have nothing to do with my answer. When I mentioned that the dish was good but that it was a bit disappointing to have the same sauce as the starter, I was asked if I wanted a dessert or a coffee! Very well served glass of Chablis.
Very quiet restaurant with a very pleasant waiter, The meal was perfect as well as the quantities. This restaurant has a free American pool. Thanks for the good time.
The quality of the products and the culinary realization were at the rendezvous. I ate two nights in a row the menu at 27€ in the evening package. I found myself very fortunate to be able to taste such good things at a modest price, reduced by the choice of the package. The quality of the products and the culinary realization were at the rendezvous. The wines with pichetes are excellent, the wine tasting of Burgundy is more pleasant.