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Bidra med feedbackAll very good from appetizer to sweet compliments. friendly and helpful guys.
At first the heterogeneous menu had inspired me some distrust. but then we tried Thai at dinner and then, convinced by good proof, Italian at lunch. excellent in both cases.
I never imagined going to generous polizzi and finding a restaurant with a sewing fusion. the restaurant is very nice, to enter you cross stone corridors and an internal bay that leads to an external court with hedges and fountains. the place is quite large, well finished and characteristic. the menu offers a wide choice, very interesting the initial description of the kitchen and the oats products. many combinations that combine tradition and innovation. well-successful dishes, the only note is that in reality, the curry chicken is more a broth something that had not been happened during the order, but still good. courteous and kind staff, simple and almost familiar atmosphere. the price, perhaps, slightly high, but justified by the quality of the food and the presentation of the dishes, and also by the research behind it. Ultimately, absolutely recommended
You eat tasty dishes with well cooked local ingredients. attentive and timely service
Although at first glance it seemed to us a tourist place without a precise identity, once inside and after chatting with the owner we understood why of the “stravagant” mix they propose. the two managers are a Sicilian and a Thai. and for this they offer dishes of both kitchens. we have taken two typical appetizers (a rustic, one Sicilian) and a first to head (who mushrooms, who the thai pad). everything was extremely good, greedy and genuine! In short, never be betrayed by appearance! credit note to the owner: sympathetic, affable and very patient. welcomed us with great kindness and supported us in the choice. I'd come back!