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Bidra med feedbackMuch improved from the last time we had a carvery there..The beef was much better this time, tender.. Potatoes very nice..Extremely busy and staff working hard to accommodate it..Bar people rushed off their feet but coping well.
Carvery was tasty but cold ,the staff member serving at the till was miserable and grumpy,which wasn’t pleasant at all.Wont be returning .
Been before for a roast at the Louis and it's always been good . But today it was fantastic, Plenty of everything and honestly I couldn't find fault with anything, perhaps more cheese on the cauliflower cheese? Seriously great value and as always friendly staff . I always find myself over eating and that's easy when the food is this tasty. Fantastic job guys
Came out to meet family for Sunday lunch we all had carvery which we all enjoyed as it was nice and hot I wanna say I received nice and friendly service from carvery chef I believe his name is James to both the lads on bar and helpful staff in restaurant I think it was Andy and Alex
The service by Karen was excellent and the food was very good. The meat at the carvery was very tender. The food was very hot.