Herzhaft - Pluwig

I'm telling incredible leaks. Has Herzaft bears his name correctly, because here every handle is made by hand with love and hearty dishes are created. Only fresh ingredients, not comfortable food. The super dear hostess is boss, cook and service at the same time and always meets you in the most stressful phases with warm rays and conveys the feeling of a home where you feel safe. An experience for the palate and for the heart. Julia, I always love to come to you and look forward to the next stay in “Herzaft”

Unfortunately a huge fall!! Extremely long waiting period although we were the first guests we had to wait 1,5h for our food. The food was nay. My carving was anything but good and not recommended. Dry, hard and cold...... The service staff was friendly but totally overwhelmed and in the end helpless...... nothing to see from the boss is a reaction to our complaints. Once and never again!!

Very delicious and especially fresh food, no 08/15 flavor. We can especially recommend the dinkel noodles with vegetables and chickens.

Very delicious and fresh food. The chopped roast and the salad with the house dressing were really a dream. The atmosphere in the indoor and outdoor areas is really an eye-catcher. But there are a few little things that have disturbed something.The plates were freezing. As a result, the foods were naturally cooled very quickly.The honey dressing has tasted very good for honey. For my taste unfit. But this is a matter of taste.The espresso was charged unfortunately. I guess I was wrong. In addition, this was all the other than espresso.We are still coming back and will also point to these little things accordingly.

Nice staff, delicious dishes. Also very great are the environmentally friendly packaging. If the restaurant is open again, we will also like to eat on site.