Restaurant L'Authentique - Ploërmel

We were just back to L'Authentique and had a great lunch. The herring salad was excellent and beautifully presented. The Bavette Steak of my wife was really delicious, with delicious homemade chips and she really enjoyed the sauce. My cable fillet in beurre blanc sauce was perfectly cooked. Neither of us could resist stealing the sauces with the last of the fresh baguette. She loved the cream caramel and I am always a sucker for apple crumbs that certainly not disappointed. Two great lunch with a few cedar and everything for 36 euros.

Pop at lunch was not disappointed was one of the nest meal we had, and some fantastic food will definitely come here 15 years

We let ourselves in for lunch. The restaurant was only open for a few months and was not there last time we went to Ploermel. The decor is simple, but stylish, with mostly white, gray and black. We both went to the place you... and both chose the faux filet steak, which is basically a Sirloin. We both like each other blue and they came. They were also self-made chips and very nice. The chocolate mousse Dessert was for dying! Three courses for 15 € and the quality was top notch. The service was friendly and efficient. There were no long waiting times. A few weeks ago, we took some friends from Guernsey and UK to dinner. Once again the service was friendly and efficient. They were even allowed to mix the menu du Jour with something from the à la carte menu. Again, the steak came perfectly boiled. I had roast beef this time, which was beautiful pink and really delicious. All four of us thought the food was excellent. That said the menu is not extensive. I don't want to see a menu with dozens of options, but this can be almost described as a minimalist. They only open for dinner on Fridays and Saturdays, as lunch is their main business, which could help explain it. The Menu-du-jour usually has a selection of two starters, two nets and three desserts and these are in addition to the à-la-carte menu. It is 15€ for lunch and 19€ for dinner, which is a bargain. Our only comment on this opportunity we mentioned to the owner was that the meat options on both menus were all beef and a second meat option on the daily specialties would have been useful.

Ambiance agréable, accueillant... très bonne cuisine faite maison de l'entrée au dessert.très bien servi. Une carte avec peu de choix mais 2 entrées 2 plats et 2 desserts sont présentées sur la carte du jour.Je conseille ce restaurant, prix très raisonnable.

Très bonne cuisine maisonCuisinier et serveuse très accueillants et compétents Une adresse à retenir