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Bidra med feedbackDisclaimer the restaurant is also my client. I do their plumbing. But i also eat here regularly for lunch. Love the arrabbiata sauce! Add some spicy sausage to your pasta too! Trust! Phat boy happy!
Best traditional Italian food I have had in ages. Anchovies are an option on the Caesar! That’s hard to find these days. The garlic bread is superb. The pesto stole the show. The limoncello dessert paired with the house port sent us over the moon. The house Chianti is superb. The ambiance is more festive than the usual traditional Italian place. The service was great. They know how to make you feel taken care of without interrupting conversation. They were kind enough to squeeze us in early on NYE without a reservation. We got lucky. We will be back!
Incredible ravioli, the marinara is so well made they could sell it by the gallon. The creme brulee lacked the nice caramelized sugar layer and the custard was too eggy for me. Overall a great meal.
Asked if we wanted sparkling water or still. We said still. They gave us bottled water, not tap, And charged us $6.50.
If you find parking this is a great place to dine. Personal makes you feels welcome.