The Three Sisters Pub & Restaurant

I stayed for 2 nights and dined at Three Sisters on both nights. I had tacos both nights, and I was impressed by the great service and delicious food.

Terrible expensive eating, slower service, not suitable for a dog to eat there. order chicken soup, the spaghetti noodles, chicken broth, carrots and a half cooked hard cooked ice also had poteguse meeresfruit stew, consisted of cansen tomatensuppe, 3 garnels, 3 muscheln, which were roughly

This restaurant was very casual and had a beautiful exterior and interior. Our server was friendly and the restaurant was clean. The menu is not extensive, but most people should be able to find something they enjoy. However, we were a bit disappointed with our food. The portions were small and our salads consisted mainly of romaine lettuce with a few small toppings.

The three sister pub to dinner was disappointed. the menu has changed and it is now a pub without “pub style” eating. no wings, twirl rings, nachos, club sandwiches, Caesar salads, etc! I tried the fish chips but found. it was made in a very heavy greasy dough! said the waitress and her answer was: “Yes, we heard that a few times!” they think they would repair it if customers complain! would not order it definitiw again!

As a vegetarian in Newfoundland, usually the farther away from St. John 's I get the greater my fear becomes that I 'll end up having french fries for supper because there will be nothing else I can eat on the menu. Not only is that disappointing...but it can make you feel like a burden when you have to ask for accommodations. This place is not at all like that. In fact, I have to come back because I wasn 't able to try all the plates I had wanted. Most of them aren 't even explicitly vegetarian food , they 're just beautiful dishes which happen to be meatless. I had three dishes. The best was the Brussels sprout/kimchi/feta taco they had as a special of the night which I gobbled up before I had a chance to photograph. The peaches tomatoes were refreshing but more bland than I was expecting, and last up was the chicken fried oyster mushrooms which really hit the spot. We finished the meal off with homemade gelato which was also very yummy, and they even had a sorbetto option if you don 't do dairy. Don 't worry, if you 're not yet ready to embrace the veg life (even though this would be a great opportunity to dip your toe in!! , there are lots of meat options for you too. They seemed a little backed up in the kitchen but the service was still lovely despite the wait. To the chef, thank you so much for taking the time to curate such a flexible menu like this with so many options. I can 't wait to come back for the 5 course dinner!!