The Castle - PIZZO

A place with a splendid location. We went for lunch on Sunday 5 February, the owner with his daughter welcomed us very kindly and made us sit on a veranda with a fantastic view. I publish the photo of the glass table with the iron base; characteristic and not the usual wooden table. The very comfortable chairs and the minimal but essential place setting. We took the paccheri allo scoglio (excellent) with a notable detail: there were not only the shells but also mussels and clams. For the second course, a mixed fry and a grilled fish. Everything was very good and without being abundant it was just right. All with bread (I think from the house) and wine at the perfect temperature which suited very well to what we ate. The owner (very kind) explained everything about the Pizzo truffle which we greedily tasted (devoured). All for a cost of around 40 Euros each, which I think is normal. Last thing, I had lost my phone and Mrs. Ambra (who I still thank) took care to help me find it (successfully). It's worth trying

Nice atmosphere, if it weren't for the location no one would go there. Mediocre and poor food in relation to the price which is much more than mediocre. However, I am of the opinion that if you don't go anywhere at least once, you can't judge by reviews alone. I had been told NOT GOOD about this restaurant but, despite this, I wanted to personally try my experience which, I must say, was disappointing Food: 3

Stunning view! Great food! I highly recommend trying it Meal type: Dinner Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 5

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

I recommend everyone to stop in this beautiful restaurant. Excellent value for money. Breath-taking view Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Spaghetto Allo Scoglio, Antipasto Di Mare