Station - Pittsburgh

Everything was extraordinary. curtis is an excellent cook that constantly moves to create delicious and beautifully decorated dishes. the atmosphere is wonderful. the reworked facility is beautiful. one of the top restaurants not only in pittsburgh, but in the usa.

I was in the station a few times and enjoyed my experience every time! it is an entertaining atmosphere, courtesy and inclusive clientele, excellent service and eating is so good!

Eating was fabulous as usual. lunch restaurant week prix fixe was a lot. service by jessie was excellent, 4 stars only given because the poor girl took orders, run eating, bussing and neigent bar alone. had a great job and certainly not her fault they were a little bit insubstance. it is a sign of time

Came for the restaurant week lunch speciality. was never in stationary smaller than expected, with a few tables sitting on a wall bar. notices her outside seats for warmer days. my friend and I chose both a chicken liver mousse appetizer, tagliatelle pasta, and panna cotta dessert- all were excellent. the service was a little slow, but we were not in a hurry. everything came fresh and delicious! the midday price was very favorable for a high-quality meal. will return again.

Cool atmosphere. Friendly staff. Our food was very good. The wings were delicious. My draft beer could have been colder. That would be my only complaint. I will be returning for sure.