La Provence Bistrot - Pipa Beach

The best meat we ate in brasil. We ordered boeuf au roquefort filet and chose 2 companions (spagetti and pomme de terre sautee.) the portion was super generous, all very well condimented. the delicious sweet sauce! dessert we asked to creme brulee that it was a delicacy and the profiteroles filled with ice cream and chocolate bath! the presentation was impeccable. we asked for a glass of red wine to accompany and was perfect. Thank you so much!

Tudo otimo:comida ,antesi e cerveja bem geladinha ao gosto da nordestina

Jean louis ferrari, nasceu pertinho de outra praia celebrities: Saint-Tropez. as small chefs inu or culinary world through cozinha da mãe. trouxe sua paixão by fresh ingredients for pipe. that draws us!

Careful and personalized service. finishing with a calvados was a good idea.

Muito bom. excellent food. served hair dono francês. voltaremos