Mediterraneo Pietrelcina

Low quality frozen food at the price of fresh, which should be displayed like in the best fish restaurants, I would be ashamed to show a film of how to cook a frozen octopus. We went there a while ago, but after the appetizer we got up, paid and went to another restaurant. You must first get to know the Mediterranean, taste it and then make it taste. Offer the meat that perhaps suits you best. I apologize to all those who say they ate well, but the fish must taste like fish and not like spices and various condiments.

Service: Dine in Meal type: Dinner Price per person: €40–50 Recommended dishes: Insalata Di Seppia Con Finocchi E Pistacchi, Frittura Di Calamari E Gamberi

IMPECCABLE RESTAURANT......excellent cuisine, very kind staff Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Frittura Di Calamari E Gamberi

Hospitality, kindness and quality of the raw materials. All characteristics of this place. Compliments to the chef and his staff. We had a great time and ate excellent fresh fish. The oysters and the amazing raw dishes. We will definitely be back soon. Service: Dine in Meal type: Dinner

I went to the Mediterranean in the middle of the month, with my wife and daughter. Beautiful location with swimming pool, and lawn all around, with private parking. The location is small but well-kept, both internally and externally. The fish dishes are of quality and very fresh fish. The crudités, first courses and skewers are excellent, see photo. Good service, a very active and attentive waiter at the tables. Scheff Valerio is very good at preparing mouth-watering dishes. Quality and adequate price, I recommend it to lovers of good fish cuisine, greetings from Cosimo Kid-friendliness: Yes Wheelchair accessibility: Yes