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A really good place to have Indian/Pakistan food. The dishes are really tasty.I prefer going here at night for the cozy feel. The food is also reasonably priced...
läs merThe food at Tandoori Time is exceptional! Very tasty and well prepared and you can chose among many menu options. I love the service at the place and the chef i...
läs merThe ambience of this place is really really good it was totally worth it. The server “Hanin” was very friendly and the service provided by her was fantastic. Ov...
läs merWent there for the very first time but i must say it was a wonderful experience. The service was top notch and the girl name Isha suggested great food and serve...
läs merFirst time at this place. Jasmeet (Jessica) was amazing from the time we came to the restaurant. She checked in regularly to make sure if we were happy and if w...
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läs merGreat food!. My favourite Indian restaurant in GTA, hands down! If you haven't eaten here, you are missing out!<br/ <br/ They also recently expanded the dinning...
läs merVery delicious food and very reasonably priced. We ordered Combo for 2, but quantity was enough to feed 4 adults!! Food was freshly made and the raita and chatn...
läs merBeing a regular at the restaurant, I can safely say they never fail to impress me. The quality is amazing and quantity of the food goes far beyond adequate. The...
läs merI went to this restaurant with my coworkers. The place was completely empty at 8:30 PM and we had to track down someone to take our order. However, the food arr...
läs merThe food at this restaurant is amazing. I absolutely love the curries and the paneer dishes! My only critique is that each person doesn't receive their own sala...
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läs merI was thrilled to discover a restaurant serving authentic Pakistani cuisine so conveniently located near Vaughan.
The lunch special was affordable, but the quality was lacking. The kabob was cold, the rice was lukewarm, and it was stuck together and burnt.
The food was bland. I ordered takeout for keema and aloo naan and specifically asked for extra spicy, but it still turned out to be very bland.
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