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Bidra med feedbackLocal serving street food. We ate delicious dishes of great level. Prices a little expensive but quality must be paid.
Central and very small but welcoming; it has few places inside, someone extra on the outside, The Batareu is a typical delicious fragrant sandwich, warm baked and that is perfectly matched with local meats. Quality raw materials, friendly service.
If you want to taste a delicacy of the Piacentino territory, try the best Batareü in the area! Fresh products and friendly staff. If it seems high the price you know that it is not so because 1 you are in the center of Piacenza 2 eat high quality ingredients 3 you are tasting a unique product of the territory. I compliment these guys.
It is rare to meet such rude staff. Pay attention in particular to a robust lady who, after having mistakenly assigned the table we were waiting (as from the indication of her colleague, just kinder) to an unaware couple arrived after us, and having taken an order of food and drink, served us the second (a bottle of water and a beer), after 25 minutes. After requesting three times. Apostrophing me, to my minimum remonstrations, as a nervous person, and inviting me, in case, to go to eat somewhere else. Attention to non-existent customer, Preparing to manage the minimum workflow, evident. I would not be surprised to return to Piacenza shortly, and to see this small bar, simply closed. In the meantime, I can add that the quality of the meat, a sweet mariola, is simply infima, markedly acidic, as well as the cream of artichokes that accompany it. To be avoided carefully.
The batarò was a pleasant discovery. A particular type of sandwich, which is stuffed both salty and sweet. Special applause to the owner, very kind and professional.